I am a little bit embarrassed.
I did not know who Emeril was.
You don’t know him…?
Emeril John Lagasse (born October 15, 1959) is an American celebrity chef, restaurateur, television personality, and cookbook author. A regional James Beard Award winner, he is perhaps most notable for his Food Network shows Emeril Live and Essence of Emeril as well as catchphrases such as “Kick it up a notch!” and “BAM!”
He is a 1978 graduate of Johnson & Wales University’s College of Culinary Arts. The “Emeril Empire” of media, products and restaurants generates an estimated US$150 million annually in revenue.
I hope Emeril knows all about his roots… Now I do!
Hi Emeril, this is André Mignier dit La Gâchette…
Click for a larger view to check the noses…
Emeril lost weight so did I.
I found his caricature on the Net.